Chè khúc bạch is one of the most beloved desserts due to its refreshing bowl of dessert along with chewy, delicious pieces, and a moderate sweetness that is not overwhelming. Therefore, in the Kitchen Tips section, Tastetutorial.com has compiled 10 ways to make chè khúc bạch that will surely delight you!
1 Cheese khuc bach dessert
The cheese khuc bach dessert with creamy white khuc bach cubes, soft and chewy with the rich flavor of cheese makes everyone fall in love.
Pour sweet syrup over the khuc bach cubes, lightly fragrant with pandan leaves, sprinkle with roasted almonds for a crunchy texture and add some fruits for a balance of sour and sweet flavors.
2 Fruit khuc bach dessert
A bowl of fruit khuc bach dessert with vibrant colors like the yellow of mango, the red of strawberry, the ivory white of lychee, the green of avocado,…
Thanks to the variety of fruits, the bowl of dessert looks more appealing and is nutritious, so don’t hesitate to add your favorite fruits to enjoy with the khuc bach dessert!
3 Mixed khuc bach dessert
If you’re unsure what to make on the weekend, you can take a little time to prepare a refreshing mixed khuc bach dessert for your family on hot days!
The khuc bach cubes are small, square, and come in various colors made from ingredients like cocoa, matcha, cheese,… The bowl of mixed khuc bach dessert offers a variety of flavors, including bitter, sweet, and creamy, combined with lightly sweet syrup, making it extremely delicious.
4 Piglet khúc bạch dessert
From the traditional square-shaped khúc bạch pieces, it has now been upgraded to a more lovely and luxurious version, which is the piglet khúc bạch dessert.
The pieces of khúc bạch are shaped like cute pink piglets, chewy and bouncy. Accompanying the piglet khúc bạch will be tapioca pearls, chewy sweet potatoes,… and then drizzled with a thick, creamy fresh milk sauce that will make you want to eat it endlessly!
5 Green tea khúc bạch dessert
If you are a fan of dishes made from green tea, you cannot miss the green tea khúc bạch dessert with its light green khúc bạch pieces, visually appealing.
The khúc bạch has a slight bitterness and astringency from the green tea combined with a bit of milky sweetness, giving it a chewy and soft texture. Adding sugar syrup, ice cubes, almonds, and fruits will create a refreshing bowl of green tea khúc bạch to cool you down!
6 Pandan leaf khúc bạch dessert
If normally khúc bạch is only served with sugar syrup, now Tastetutorial.com will show you a new “variation” to make the khúc bạch dessert more appealing, which is pandan leaf khúc bạch.
The khúc bạch is creamy and chewy, accompanied by crunchy basil seeds, with the white khúc bạch pieces standing out against the vibrant green pandan leaf juice. Just take a spoonful of pandan leaf khúc bạch and put it in your mouth, it will surely take you to a new “horizon”.
7 Lychee Jelly without Gelatin
If you’re craving lychee jelly but can’t find gelatin, don’t worry because you can substitute gelatin powder with agar powder, which also brings a delicious taste!
Lychee jelly made with agar will have a chewier and crisper texture compared to when using gelatin. To make the dessert more interesting, you can also use soaked lychee water to create a syrup to accompany the jelly, and add lychee and almonds to finish it off.
8 Durian Lychee Jelly
If the lychee jelly balls with cheese haven’t reached the creaminess and sweetness you desire, you can try making durian lychee jelly. The rich sweetness is sure to make you “swoon”.
Durian lychee jelly is rich, smooth, and aromatic, enjoyed with chewy green tea tapioca pearls and sweet, fragrant beet tapioca pearls, along with a light, sweet syrup that isn’t cloying. Add some ice cubes and you can keep scooping until you’re completely full!
9 Butterfly Pea Flower Lychee Jelly
It still features the sweet and light flavor from the syrup combined with the fragrant, nutty aroma of roasted almond slices and sweet and sour fruits in various colors.
But instead, the jelly balls are colored in the light blue hue characteristic of butterfly pea flowers, and biting into a piece of the creamy, smooth jelly ball is delightful. On a hot summer day, just looking at a bowl of butterfly pea flower lychee jelly is refreshing!
10 Keto almond jelly
Whenever following a diet, it’s hard to resist the allure of snacks and sweets. Therefore, Tastetutorial.com wants to introduce you to how to make keto almond jelly that satisfies your sweet cravings while still maintaining your diet!
A cup of keto almond jelly with 3 colors from cocoa almond cubes, green tea almond cubes, and coconut almond cubes. Especially, instead of using syrup, you can use plain water mixed with sweetener to avoid excessive sweetness. Don’t forget to add fruits and chia seeds!
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Finally, you also learned 10 ways to make chewy and delicious khúc bạch dessert that are refreshing to enjoy and cool off with friends and family. I hope that through this article you can choose a satisfying way to make khúc bạch and successfully carry it out!
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