Indulge in the sweet and soothing world of Vietnamese Chè (sweet soups)! From the creamy Chè Ba Màu (three-color dessert) to the rich Chè Đậu Đỏ (red bean soup), these desserts combine a variety of ingredients like beans, fruits, and coconut milk, creating a perfect balance of sweetness and texture. Served warm or cold, Vietnamese sweet soups are a delightful treat enjoyed on any occasion, offering a refreshing way to satisfy your sweet tooth while experiencing the authentic flavors of Vietnam.