If you are looking for various ways to make stir-fried dishes with clams for your whole family to enjoy. Then today, in the Cooking Tips section of Tastetutorial.com, we will share with you 15 delicious, attractive, and easy clam stir-fry recipes. Let’s get cooking now!
1. Stir-fried clams with lemongrass and chili
The stir-fried clams with lemongrass and chili is probably a familiar dish for those who love clam dishes.
The clam meat is soft and sweet, marinated with spices and stir-fried with lemongrass and green onions, creating a characteristic aromatic flavor combined with a hint of spiciness from the chili. Although simple, this dish will definitely make a perfect meal! Give it a try now!
2. Stir-fried clams with Vietnamese coriander
Instead of stir-frying clams with lemongrass and chili, you can try making stir-fried clams with Vietnamese coriander for a more diverse and rich meal. The clam meat is fragrant and sweet, eaten with crunchy onions combined with the distinctive aroma of Vietnamese coriander, which will surely make your stomach rumble. You can enjoy it with rice crackers or shrimp chips to enhance the flavor!
3. Stir-fried clams with cucumber
Clams, after being cleaned and boiled, are stir-fried with tomatoes, watercress, and cucumbers to create a dish with a very eye-catching color.
The cucumber’s sweet and fresh taste blends with the sourness of the tomatoes, the fragrance of the watercress, along with the sweet and aromatic clam meat. Dipping it in a little soy sauce with some sliced chili and enjoying it with rice will make you love it even more. Let’s make it right away for the whole family to enjoy.
4. Stir-fried clams with loofah
Loofah has long been a familiar ingredient used in many dishes. Now, combined with clams, it creates a delicious dish that seems incompatible but surprisingly matches well. The clams are stir-fried with rich seasoning, blending with the soft and sweet loofah and the crispy enoki mushrooms, creating a dish that will amaze you from the very first bite.
5. Stir-fried clams with satay
After frying the purple onion until fragrant, add the clams to stir-fry with a bit of lemongrass, and add some seasoning to balance the flavors. Finally, add satay and chili to create a delicious and perfect stir-fried clam dish with satay.
With just a few simple steps, you can have a stir-fried clam dish with a rich flavor and the distinctive aroma of lemongrass. When eaten, there will be a tingling spicy sensation on the tip of your tongue from the satay and chili, and you can enjoy it with rice crackers, which will definitely stimulate your taste buds.
6. Stir-fried clams with bean sprouts and chives
Here’s another unique stir-fried clam dish for you to showcase your culinary skills at home, combining clams with bean sprouts and chives to create a delicious meal. Although made with simple ingredients, this dish offers a harmonious combination of tender, sweet clams with crunchy bean sprouts and chives. Stir-fried clams with bean sprouts and chives not only meet the requirements of being delicious and easy to prepare but are also good for your health.
7. Stir-fried clams with vermicelli
The stir-fried clams with vermicelli, when completed, have an incredibly beautiful color. The vermicelli is soft and delicious, maintaining the necessary chewiness for a perfect stir-fry, paired with the rich-flavored clams, a hint of pungency from the onions, and the crunchy sweetness of carrots creating an irresistible taste.
8. Stir-fried clams with turmeric
A slight twist by combining clams and turmeric creates a delicious, unique dish that is easy to make. The finished dish has an eye-catching yellow color from the turmeric, with tender, tasty clam meat that clearly reveals the rich flavor and aroma from the turmeric when eaten. Enjoying it with plain rice porridge is just perfect.
9. Stir-fried clams with curry
If you don’t like the stir-fried clams with turmeric dish, you can try making stir-fried clams with curry right away.
Clams are stir-fried with red onion, seasoned to give the dish a rich flavor, then a bit of curry powder is added to enhance the taste. Curry powder not only makes the dish more flavorful but also gives it a beautiful color. Eating it with soft white rice porridge will definitely fill you up.
10. Stir-fried clams with wild betel leaves
Wild betel leaves are a familiar ingredient that often appears in Vietnamese family meals. Wild betel leaves are not only known as a cooking ingredient but are also considered a valuable medicinal herb.
If you want to find a new dish that is both delicious and healthy to showcase your cooking skills at home, the stir-fried clams with wild betel leaves is a reasonable choice. The delicious and unique flavor of the dish will help your whole family enjoy a perfect change of taste.
11. Stir-fried clams with water spinach
If you love stir-fried water spinach, don’t miss this modified stir-fried clams with water spinach dish.
The stir-fried clams with water spinach, after completion, still retains the green color of the water spinach, with crunchy strands that are not chewy, and the clam meat is soft and sweet, fully absorbing the seasonings.
12. Stir-fried clams with gourd
Another super easy recipe that Tastetutorial.com wants to share with you is stir-fried clams with gourd. After being stir-fried, the gourd becomes soft, sweet, and juicy, melting in your mouth. Paired with the delicious clams soaked in spices creates an incredibly perfect duo.
13. Stir-fried clams with cabbage
Stir-fried clams with cabbage is very easy to make; you just need to spend a little time to complete a delicious and attractive side dish for rice. The sweetness from the clams seeps into each piece of cabbage, which is both crunchy and sweet, with a hint of sourness from the tomatoes and the aroma of ground pepper that further stimulates the taste buds.
14. Stir-fried clams with betel leaves
Betel leaves are famous as a popular ingredient with a unique flavor loved by many families. The tender and fragrant clam meat combined with the distinctive aroma of betel leaves makes for a delicious dish, especially when served with a bit of rice cracker, it’s “absolutely fantastic”.
15. Whole stir-fried clams
The last dish that Tastetutorial.com wants to introduce to you is whole stir-fried clams. It sounds quite familiar to food enthusiasts, doesn’t it? Stir-fried clams will have the enticing aroma of lemongrass blended with the sweet taste of clams, creating an attractive dish that everyone has to praise for being delicious.
The article on Tastetutorial.com has introduced you to 15 recipes for stir-fried clams that are delicious, appealing, and very easy to make. I hope this article helps you add more delicious recipes to treat your family. Wishing you success!
