Discover the crisp and vibrant flavors of Vietnamese salads! From the tangy and spicy Gỏi Bò (beef salad) to the refreshing Gỏi Khô Bò (dried beef salad), these dishes are packed with fresh vegetables, aromatic herbs, and bold dressings. Often balanced with sweet, sour, salty, and spicy elements, Vietnamese salads offer a light, healthy, and flavorful way to enjoy the finest ingredients from the garden.