Meal prepping can save time, money, and effort while promoting healthy eating habits. Benefits include reduced cooking time, bulk buying, and greater control over portion sizes and ingredients. Meal prep ideas include baked chicken and potatoes, stir fry with rice, salmon and veggies, quinoa salad, and chicken and veggie wraps. Tips for effective meal prepping include planning ahead, investing in quality containers, labeling them with contents and date, prepping ingredients ahead of time, and using slow cookers or instant pots. Meal prepping empowers one’s cooking skills, benefits health, and saves money.
Meal Prep Made Easy: Ideas and Tips to Help You Get Started
The Benefits of Meal Prepping
Meal prepping is a great way to save time, money and effort while eating healthy. Here are some benefits of meal prepping:
- You save time as you can pre-cook batches of meals to be used throughout the week, instead of cooking every day.
- You can save money, as you can buy in bulk, make use of sale items and waste less food, as you are preparing and using up what you have efficiently.
- You can also ensure you are eating healthy by controlling your portion sizes and the ingredients used.
Meal Prep Ideas
Here are some meal prep ideas you can try:
- Baked chicken and potatoes. Roast chicken and potatoes in a baking tray with olive oil, garlic, herbs and spices. This can be eaten with a side salad, veggies or as a sandwich filling.
- Stir fry with rice. Cook rice and stir fry your favourite veggies and protein source (tofu, chicken, beef etc) with soy sauce, oil, garlic and ginger.
- Salmon and veggies. Bake salmon with asparagus and carrots in foil along with garlic and lemon for a healthy meal.
- Quinoa salad. Cook quinoa and mix in veggies, salad greens, nuts and seeds with a balsamic vinaigrette dressing for a healthy and filling meal.
- Chicken and veggie wraps. Use leftover roasted chicken and veggies and wrap them up in a tortilla wrap with some hummus or dressing for a quick and easy lunch option.
Meal Prep Tips
Here are some tips to make meal prepping easier and more effective:
- Plan your meals ahead of time to ensure you have all the ingredients you need on hand.
- Choose meals that can be easily reheated or served cold.
- Invest in quality food containers that are microwave and freezer safe.
- Cook in batches and freeze extra meals for future use.
- Label your containers with the date and contents to keep track of them in the freezer.
- Prep your ingredients before cooking to streamline the cooking process.
- Cook proteins (chicken, beef, fish) in large batches and use them multiple times throughout the week in different meals.
- Make use of slow cookers or Instant Pots to cook large meals with minimal effort.
- Don’t be afraid to mix and match ingredients to create new dishes!
Conclusion
Meal prepping can seem overwhelming at first, but with these tips and ideas, you can be well on your way to saving time, money and cooking healthy meals throughout the week. Not only does meal prepping benefit your health and wallet, it also improves your cooking skills and makes you feel empowered in the kitchen. Give it a try and see how it works for you!