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Preparation
5 minutes
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Cooking
10 minutes
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Difficulty
Easy
Garlic stir-fried mustard greens is a stir-fried dish that is simple yet irresistibly delicious. When this dish is on the family table, the rice will disappear quickly. Tastetutorial.com will guide you on how to make garlic stir-fried mustard greens today. Let’s get cooking!
Ingredients for Garlic Stir-Fried Mustard Greens Serves 2
Mustard greens 200 gr Garlic 4 cloves Cooking oil 2 tablespoons MSG 1/2 teaspoon Vegetarian seasoning 1 teaspoon
How to choose fresh mustard greens
- Choose mustard greens with round stems, fresh green leaves, and short, thick light green leaf stalks.
- It is advisable to choose mustard greens that have flowered as they will be crisper and sweeter than those that have not.
- Avoid buying mustard greens that are bruised, wilted, or have too many flowers as these may be overripe plants.
How to cook Garlic Stir-Fried Mustard Greens
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Prepare the ingredients
Pick the mustard greens, removing any damaged stems, and cut them into bite-sized pieces. Then, wash them thoroughly and let them drain.
Peel the garlic and smash it.
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Stir-fry the garlic mustard greens
Place a pan on the stove, set the heat to medium, and add 2 tablespoons of cooking oil to the pan. Once the oil is hot, add the smashed garlic and sauté until golden and fragrant.
Next, add the prepared mustard greens to the pan and stir-fry quickly for about 30 seconds until the greens are tender and coated with the oil, then add 4 tablespoons of water to prevent sticking to the pan and ensure the vegetables are cooked through.
Stir-fry the greens for about 3 minutes, then season with 1 teaspoon of seasoning powder and 1/2 teaspoon of monosodium glutamate, stirring well for another 2 minutes to allow the vegetables to absorb the flavors. Finally, taste and adjust the seasoning as needed, then turn off the heat.
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Final Product
Stir-fried mustard greens with garlic is completed after 5 minutes, really quick and simple. Each stalk of green mustard retains its fresh color and crispness, mingling with the fragrant aroma of fried garlic that stimulates the taste buds.
Tastetutorial.com sends you another recipe for the stir-fried mustard greens with garlic. Just change a bit in the seasoning method to create a different flavor for the dish. Try it now!
See details: How to make stir-fried mustard greens with garlic
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The dish stir-fried mustard greens with garlic is complete. So now you have another new recipe using mustard greens, right? I hope the recipe shared above will help you easily complete this dish. Wishing you success!
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