This article provides a recipe for grilled salmon with a zesty lemon-herb marinade. The article includes step-by-step instructions on how to prepare and cook the perfect grilled salmon, including variations such as substituting lime juice for lemon juice or adding a pinch of cayenne pepper to the marinade. Grilled salmon is a healthy and versatile dish that pairs well with roasted vegetables or a fresh salad. This recipe is easy to prepare and customize to your taste preferences, making it an ideal meal for any occasion.
Grilled Salmon with Lemon-Herb Marinade: A Fresh and Flavorful Meal
Grilled salmon is a versatile and healthy meal that can be customized to your liking. This recipe features a zesty lemon-herb marinade that will leave your taste buds craving more. This step-by-step guide will help you prepare and cook the perfect grilled salmon.
Ingredients
- 4 salmon fillets (6-8 oz. each)
- 1/4 cup freshly squeezed lemon juice
- 2 tablespoons olive oil
- 1 tablespoon honey
- 2 cloves garlic, minced
- 1 tablespoon chopped fresh thyme
- 1 tablespoon chopped fresh parsley
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
1. Prepare the Marinade
In a small bowl, whisk together the lemon juice, olive oil, honey, garlic, thyme, parsley, salt, and black pepper. Set aside.
2. Marinate the Salmon
Season the salmon fillets with salt and pepper. Place them in a shallow dish and pour the marinade over them, making sure each fillet is well coated. Cover the dish with plastic wrap and refrigerate for at least 30 minutes, or up to 2 hours.
3. Preheat the Grill
Preheat your grill to medium-high heat. Brush the grates with oil to prevent the salmon from sticking.
4. Grill the Salmon
Remove the salmon fillets from the marinade and place them skin-side down on the grill. Close the lid and cook for 6-8 minutes, depending on the thickness of the fillets. Avoid flipping the salmon, as this will cause it to break apart. Instead, use a metal spatula to gently lift the fillets from the grill.
5. Serve and Enjoy
Once the salmon is cooked to your liking, remove it from the grill and serve immediately. Garnish with fresh herbs and lemon wedges, if desired.
Variations
Grilled salmon is a versatile dish that can be customized to your taste preferences. Here are a few ideas to try:
- Substitute lime juice for the lemon juice for a different flavor.
- Add a pinch of cayenne pepper to the marinade for a spicy kick.
- Top the grilled salmon with a fruit salsa, such as mango or pineapple.
- Serve the salmon with a side of roasted vegetables or a fresh salad.
Conclusion
Grilled salmon with lemon-herb marinade is a fresh and flavorful meal that is perfect for any occasion. This recipe is easy to prepare and can be customized to your liking. Follow these simple steps and enjoy a healthy and delicious meal that your family and friends will love!