Delicious taro sweet soup has long been a sweet soup that is no longer unfamiliar to all generations of the Vietnamese people, from the elderly to children. In the Cooking tips section of Tastetutorial.com, we will go through 11 easy and delicious taro sweet soup recipes that you can make at home with extremely simple steps. Let’s get cooking right away!
1Traditional Taro Dessert
First, we must mention the traditional taro dessert with easily accessible ingredients and a simple preparation method.
Taro is prepared with a soft outside and a crunchy inside, combined with a light syrup and rich and fragrant coconut milk. This is truly an ideal dessert to cool you down on hot and sultry days!
2Taro Dessert with Lotus Seeds
A dessert that cannot be simpler and more refreshing than the combination of taro and lotus seeds. In just three simple steps, you can have a dish with a light sweet syrup, buttery lotus seeds, and crunchy, fresh taro that melts in your mouth.
Not complicated but extremely delicious, you must try cooking this at least once!
3Taro Dessert with Coconut Fruit
Taro dessert with coconut fruit features a novel and eye-catching presentation. The dish boasts a refreshing, sweet-and-sour flavor from mango and rambutan, blended with rich coconut milk, along with taro jelly that has a soft exterior and a crunchy interior, and chewy agar. It is captivating from appearance to flavor.
Get into the kitchen and showcase your skills by making this enticing dessert right away!
4Lotus Root and Taro Dessert
Lotus root and taro dessert with a light sweet tea, lotus root combined with fresh crunchy taro, along with sweet and rich red beans and chewy delicious corn pearls, creating a delightful taste.
A simple and light dessert for hot summer days. What are you waiting for? Let’s get into the kitchen and make this dish to treat your friends and family right away!
5Jelly with Pomegranate Seeds
Jelly with pomegranate seeds is a dish closely associated with the childhood of many Vietnamese people, featuring diverse ingredients, beautiful colors, and the sweet flavor of coconut milk, the sweetness of finely mashed mung beans, and the crunchy freshness of taro.
Discover the recipe for the authentic jelly with pomegranate seeds from Tastetutorial.com to reminisce about a beautiful and nostalgic childhood!
6Taro and Dac Seed Dessert
It can be said that the taro and dac seed dessert is a combination of colors and flavors that are incredibly eye-catching and impressive. Thin yet chewy green noodles paired with aromatic white coconut jelly and perfectly sized yellow jackfruit pieces.
Add a spoonful of dac seeds soaked in strawberry flavor or taro soaked in passion fruit flavor, and it’s simply amazing. All sweet and sour flavors are highlighted when enjoyed with rich coconut milk. This is truly a dish you should not miss in your daily menu!
7Lotus Root and Red Bean Sweet Soup
Red Beans soaked overnight cooked with pandan leaves until soft but not mushy, combined with chewy and sweet grass jelly beautifully shaped and crunchy lotus root that is both rich and crispy.
All blend together with rich coconut milk, full of natural flavor. You can enjoy it with fresh shredded coconut to enhance the dish’s flavor.
8Lotus Root and Mung Bean Sweet Soup
Mung Beans are rich in nutrients, often made into dishes by our ancestors to cool the body.
Mung beans are cooked soft combined with fresh and crunchy lotus root. The dish has a clear yellow broth, lightly sweet, topped with a layer of pure white coconut milk, visually appealing. This promises to be an attractive sweet soup that cannot be absent from your family’s diverse menu!
9Lotus Root and Longan Sweet Soup
Lotus Root and Longan Sweet Soup with a broth that has a refreshing sweet taste from rock sugar. It blends various simple and easily found ingredients. Crispy lotus seeds are cooked just right, red dates are soft but not mushy, mixed with a little sweet softness of longan and the crunchiness of raisins.
A simple sweet soup but no less appealing, right? Let’s get into the kitchen and make this “easy to get addicted” dish right away!
10Snow fungus and taro dessert
The dessert soup with a familiar sweet flavor combined with the uniquely textured snow fungus. Added to that is fresh white taro, crunchy and enjoyed with rich red apples.
This is not only a refreshing dessert but also a dish that has beautifying effects for both men’s and women’s skin. Simple yet not ordinary. Be sure to try it when you have the chance!
11Young coconut and taro dessert
The young coconut and taro dessert can be varied with pandan jelly or eye-catching butterfly pea flower jelly. With just a few simple steps, you can unleash the refreshing, sweet, and fragrant flavor of the dessert cooked from rich coconut milk, blended with delicious, chewy jellies.
This dessert promises to meet your and your family’s cravings on hot days.
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Hope that with this compilation of 11 ways to make lotus root dessert that Tastetutorial.com shares with you will help you have more delicious dishes suitable for your and your family’s taste. Wishing you success in making these delicious and nutritious desserts!
