Strawberry matcha is currently one of the favorite beverages among many young people today. If you don’t know how to make strawberry matcha at home to taste just right, don’t rush to skip the following guide from Tastetutorial.com. Let’s get cooking this drink right away.
1. Strawberry matcha with strawberry jam
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Preparation
10 minutes
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Difficulty
Easy
Ingredients for Strawberry matcha with strawberry jam For 1 cup (400ml)
Strawberry jam 30 ml Sugar syrup 15 ml Cream 10 ml (can be replaced with condensed milk) Unsweetened fresh milk 100 ml Matcha powder 3 gr Ice water a little
Ingredient image
- The product can customize 13 temperature levels from 40 to 100°C, ideal for brewing tea, making milk, or preparing perfectly flavored matcha.
- The modern touch control panel is convenient with 5 preset modes and can keep warm for up to 2 hours.
How to make Strawberry Matcha with Strawberry Jam
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Prepare the matcha
Take an adequate amount of matcha, about 3 grams, for a small cup. Boil water using a electric kettle until it reaches about 80 degrees Celsius, then measure 30ml of boiling water to add to the matcha. Next, use a chasen whisk or a handheld frother to whisk the matcha until it blends with the water and has a slightly thick consistency.
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Mix strawberry matcha
Tip: In this recipe, Tastetutorial.com uses canned strawberry jam to make strawberry matcha. You can also make strawberry jam at home for a tastier drink.See details: Details on 2 ways to make delicious strawberry jam like in stores
You scoop about 30g of strawberry jam into a glass, using a spoon to spread the jam on the inside of the glass for a nice appearance. Next, add a little ice cubes to the glass, then gradually pour in 15ml of sugar syrup, 10ml of cream, and 100ml of unsweetened fresh milk into the glass.
After that, skillfully pour the matcha on top. Be careful to pour slowly so that the matcha floats on the surface. You can sprinkle a little matcha powder on the surface of the drink to make it look more appealing.
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Final Product
When enjoying, use a straw to stir the matcha and strawberry jam together. The mild sourness of the strawberry jam combined with the creamy aroma of the milk and a hint of sweetness along with the slight bitterness or astringency of the matcha will blend together to give you a drink that is not only delicious but also nutritious.
2. Strawberry matcha with fresh strawberries
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Preparation
10 minutes
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Difficulty
Easy
Ingredients for Strawberry Matcha with fresh strawberries For 1 cup (450ml)
Unsweetened fresh milk 160 ml Strawberries 5 pieces Ice cubes A little Matcha powder 4.5 gr Whipping cream 80 gr Sugar 10 gr
Ingredient Image
- The machine has a powerful 400W motor with 5 spinning speeds and a boost mode, whipping matcha cream smoothly in just a few minutes.
- The mixing rod is made of durable stainless steel, safe and has an automatic shut-off feature when overloaded, ensuring long-term use.
How to prepare Strawberry Matcha with fresh strawberries
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Whip the matcha cream
Add 80gr of whipping cream to a cup, add 5gr of sugar, and use a whisk to whip until it is slightly frothy and has a light viscosity. Prepare another small cup, add 4.5gr of matcha powder and 35ml of boiling water at approximately 80 degrees Celsius.
Continue to use the whisk to whip the matcha until slightly frothy. Then, slowly pour the matcha into the whipped cream, using the whisk to mix it evenly once more.
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Prepare matcha strawberry
After buying strawberries, soak them in salt water and wash off the dirt thoroughly, then remove the stems and put them into a glass. Add 5 grams of sugar to the strawberries and use a tool to mash the strawberries.
Tip: You can also try cutting the strawberries into small cubes and marinating them with sugar for 5 minutes if you don’t want to mash them.Next, add some ice cubes into the glass, pour in fresh milk, and gently pour the layer of matcha cream on top to complete.
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Finished product
With this matcha strawberry recipe, even when you stir the matcha and milk together, you can still feel the fluffy texture of the drink. The creamy matcha layer melts in your mouth, combined with the gentle sourness of the strawberries and the strawberry topping makes it even more appealing.
With the 2 ways to make strawberry matcha that Tastetutorial.com has guided above, I hope you can prepare a delicious cup of matcha at home. Wishing you success with this drink and don’t forget to follow the Vào bếp news page for more delicious recipes with matcha powder.
