This article provides a recipe for making delicious chicken Parmesan. The recipe requires flattening four boneless, skinless chicken breasts and seasoning them with a mixture of all-purpose flour, garlic powder, onion powder, dried basil, dried oregano, salt and pepper. The chicken is then dipped in egg and coated with Parmesan cheese and Italian breadcrumbs before being baked in the oven for 20-25 minutes. The cooked chicken is then topped with marinara sauce and shredded mozzarella cheese before being baked for an additional 10-15 minutes. Serve with pasta, salad or garlic bread.

Unveiling the Secret Recipe to Delicious Chicken Parmesan

Introduction

Chicken Parmesan is a classic Italian dish that is sure to impress your family and friends. This delicious recipe is made up of breaded chicken breasts that are baked with a tasty tomato sauce and topped with melted mozzarella cheese. In this article, we will unveil the secret to making the best Chicken Parmesan that will leave everyone asking for more!

Ingredients

– 4 boneless, skinless chicken breasts
– 1 cup all-purpose flour
– 2 teaspoons garlic powder
– 2 teaspoons onion powder
– 2 teaspoons dried basil
– 2 teaspoons dried oregano
– Salt and pepper
– 2 large eggs, beaten
– 1 cup Italian breadcrumbs
– 1/2 cup grated Parmesan cheese
– 2 cups marinara sauce
– 2 cups shredded mozzarella cheese
– Olive oil

Instructions

Step 1: Preheat the oven

Preheat your oven to 375°F (190°C).

Step 2: Prepare the chicken breasts

Take four boneless, skinless chicken breasts and flatten them to an even thickness. You can use a meat mallet or a rolling pin to do this.

Step 3: Season the chicken

In a small bowl, mix together one cup of all-purpose flour, two teaspoons of garlic powder, two teaspoons of onion powder, two teaspoons of dried basil, two teaspoons of dried oregano, and salt and pepper to taste. Coat each chicken breast in the flour mixture and shake off any excess.

Step 4: Dip the chicken in egg

Beat two large eggs in a shallow dish. Dip each chicken breast in the egg mixture, making sure it is coated evenly.

Step 5: Coat with breadcrumbs and Parmesan

In another shallow dish, mix together one cup of Italian breadcrumbs and 1/2 cup of grated Parmesan cheese. Coat each chicken breast with the breadcrumb mixture, pressing the crumbs onto the chicken to help them stick.

Step 6: Bake the chicken

Place the breaded chicken breasts on a lightly oiled baking sheet. Drizzle a little olive oil on top of each chicken breast. Bake for 20-25 minutes or until the chicken is cooked through and the breadcrumbs are golden brown.

Step 7: Add the marinara sauce and mozzarella cheese

Remove the chicken from the oven and spoon marinara sauce over each chicken breast. Sprinkle two cups of shredded mozzarella cheese over the chicken.

Step 8: Bake a little longer

Put the chicken back in the oven and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.

Step 9: Serve and enjoy!

Remove the Chicken Parmesan from the oven and let it rest for a few minutes before serving. Serve with a side of pasta, salad or garlic bread.

Conclusion

That’s all there is to it! With these simple steps, you can make the best Chicken Parmesan that will impress your taste buds and those of your loved ones. Try this recipe and enjoy an authentic Italian dish that everyone will love!