If you’re struggling to achieve that perfect fluffy texture for your pancakes, this simple guide can help. The five-step process involves combining dry ingredients such as flour, sugar, and baking powder, then wet ingredients such as egg, butter, and buttermilk. Mix and heat everything in a non-stick pan until golden brown on each side. The easy recipe produces delicious pancakes that can be served with a variety of toppings, such as syrup, whipped cream, or fruits, making them the perfect breakfast food.

How to Make Perfect Fluffy Pancakes in 5 Simple Steps

Introduction

Pancakes are a classic breakfast food that is loved by many. But achieving that perfect fluffy texture is not always easy. In this article, we will guide you through the process of making perfect fluffy pancakes in just five simple steps. So, let’s get started.

Ingredients

Before we start making pancakes, let’s take a look at the ingredients we will need.

• 1 cup all-purpose flour
• 2 tablespoons granulated sugar
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup buttermilk
• 1 large egg
• 2 tablespoons melted butter

Step 1: Combine Dry Ingredients

In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt. Make sure there are no clumps.

Step 2: Combine Wet Ingredients

In a separate mixing bowl, whisk together the buttermilk, egg, and melted butter.

Step 3: Combine Wet and Dry Ingredients

Slowly pour the wet ingredients into the dry ingredients while mixing with a spatula or whisk. Mix until just combined. Do not overmix, as this can lead to tough, dense pancakes.

Step 4: Heat a Non-Stick Pan

Heat a non-stick pan on medium heat. To check if the pan is hot enough, drop a small amount of water onto the surface. If it sizzles, the pan is ready.

Step 5: Cook the Pancakes

Using a 1/4 measuring cup, scoop the batter and pour it onto the heated non-stick pan. Cook each side for 2-3 minutes until golden brown. Flip the pancake and cook for an additional 1-2 minutes until fully cooked.

Conclusion

And there you have it, perfectly fluffy pancakes in just five simple steps. Serve with your favorite toppings such as syrup, whipped cream, or fruits. Enjoy!