This vegan chili recipe is easy to make, healthy and packed with protein. It includes beans, vegetables, tomatoes and spices. To make it, sauté onions and garlic before adding diced bell peppers, black and kidney beans, diced tomatoes, vegetable broth, tomato paste, chili powder, cumin, smoked paprika, salt and pepper. Bring to a boil and then simmer for 20-30 minutes until cooked through. Serve hot with your preferred toppings, such as avocado, cilantro, green onion, or vegan sour cream. It’s a perfect meal for any cozy night in.

Delicious Vegan Chili Recipe for a Cozy Night In

Introduction

Are you in the mood for something hearty and satisfying on a chilly evening? Look no further than this delicious vegan chili recipe! Not only is it comforting and warming, but it’s also easy to make and packed with protein and healthy ingredients.

Ingredients

• 1 onion, diced
• 4 cloves of garlic, minced
• 3 bell peppers, diced (red, green, and yellow)
• 1 can of black beans, drained and rinsed
• 1 can of kidney beans, drained and rinsed
• 1 can of diced tomatoes (14oz)
• 2 cups of vegetable broth
• 2 tablespoons of tomato paste
• 1 tablespoon of chili powder
• 1 teaspoon of cumin
• 1 teaspoon of smoked paprika
• Salt and pepper to taste
• Optional toppings: avocado, cilantro, green onion, vegan sour cream

Instructions

1. In a large pot, sauté the diced onion and minced garlic for 3-4 minutes or until the onion is translucent.
2. Add the diced bell peppers and sauté for an additional 3-4 minutes.
3. Add the drained and rinsed black beans and kidney beans to the pot, along with the can of diced tomatoes.
4. Add the vegetable broth, tomato paste, chili powder, cumin, and smoked paprika to the pot and stir to combine all of the ingredients.
5. Bring the mixture to a boil and then reduce the heat to a simmer.
6. Let the chili simmer for 20-30 minutes or until the bell peppers are tender and the flavors have developed.
7. Season with salt and pepper to taste.
8. Serve hot with your desired toppings, such as avocado, cilantro, green onion, or vegan sour cream.

Conclusion

This vegan chili recipe is a perfect comforting and healthy meal for any cozy night in. With the combination of the wholesome ingredients and smoky flavors, it’s guaranteed to warm you up and satisfy your hunger. Try out this recipe to enjoy the flavors and aroma of this classic dish, without any animal products.