Homemade Chex Mix is a classic and simple snack that can be customized to suit individual tastes. The recipe requires corn and wheat Chex cereal, pretzels, mixed nuts, melted butter, Worcestershire sauce, seasoned salt, garlic powder, and onion powder. The dry ingredients, including nuts and pretzels, are mixed together in a large bowl before the seasoning mixture is added separately. The mixture is then spread on a baking sheet and baked in the oven for an hour, stirring every 15 minutes. The customizable snack can be made with different types of cereal, nuts, and seasoning blends. Leftovers can be stored in an airtight container for up to two weeks.

Crunchy and Addictive: Perfecting Homemade Chex Mix

Introduction

If you’re looking for a quick and easy snack that will satisfy your cravings for something salty, crunchy, and savory, then look no further than homemade Chex Mix. This snack mix is a classic favorite that has been around for decades, and for good reason – it’s delicious! Plus, making it at home means you get to customize the seasoning and ingredients to your liking.

Ingredients

To make homemade Chex Mix, you will need:

• 3 cups corn Chex cereal
• 3 cups wheat Chex cereal
• 2 cups pretzels
• 1 cup mixed nuts (such as almonds, cashews, and peanuts)
• 6 tablespoons unsalted butter, melted
• 2 tablespoons Worcestershire sauce
• 1 tablespoon seasoned salt
• 1 teaspoon garlic powder
• 1/2 teaspoon onion powder

Instructions

Follow these step-by-step instructions to make the perfect homemade Chex Mix.

Step 1: Preheat your oven

Preheat your oven to 250°F.

Step 2: Mix the dry ingredients

In a large bowl, mix together the corn Chex cereal, wheat Chex cereal, pretzels, and mixed nuts.

Step 3: Make the seasoning mixture

In a separate small bowl, mix together the melted butter, Worcestershire sauce, seasoned salt, garlic powder, and onion powder until well combined.

Step 4: Combine the dry ingredients and seasoning mixture

Pour the seasoning mixture over the dry ingredients and toss until everything is well coated.

Step 5: Spread the mixture on a baking sheet

Spread the mixture out in an even layer on a large rimmed baking sheet.

Step 6: Bake in the oven

Bake the Chex Mix in the preheated oven for 1 hour, stirring every 15 minutes to ensure even baking.

Step 7: Let cool and enjoy

Once the Chex Mix is done baking, remove it from the oven and let it cool completely before serving. Store any leftovers in an airtight container at room temperature for up to 2 weeks.

Customization Ideas

One of the great things about homemade Chex Mix is that you can customize it to suit your tastes. Here are some ideas for how you can change up the recipe:

• Use different types of Chex cereal, such as rice or cinnamon.
• Add in your favorite crackers or potato chips.
• Switch up the type of nuts you use, or omit them altogether if you prefer.
• Try different seasoning blends, such as ranch, Cajun, or curry.

Conclusion

Homemade Chex Mix is a versatile and tasty snack that can be made quickly and easily. With just a few simple ingredients and some basic pantry staples, you can create a snack that’s perfect for parties, movie nights, or just snacking on the go. Give this recipe a try and see how addictive it can be!