Salted chicken is a famous “hot hit” dish from the past. The golden salted chicken makes people feast their eyes and want to taste it right away. Currently, salted chicken is usually bought frozen. So how can we enjoy salted chicken in the best way? Just need a microwave with a smart defrost function, Kitchen tips will help you find out right away!
How to eat salted chicken with spices
Defrosting salted chicken
Salted chicken after being fully processed will be placed in a bag, vacuum-sealed, and then frozen. When the salted chicken is delivered to you, there are 2 safe ways to defrost:
Leave the salted chicken in the refrigerator to defrost naturally without thermal shock.
Place the frozen salted chicken in the microwave with a defrost function, and heat for about 5 minutes depending on the hardness and size of the chicken.
Should salted chicken be eaten cold or hot?
After defrosting, the salted chicken is still quite cold, so should it be steamed for easier enjoyment?
Salted chicken has a characteristic that the colder it is eaten, the more the unique flavor is absorbed. Therefore, many people choose to eat salted chicken right after defrosting.
However, many others prefer to eat salted chicken hot. Thus, they will steam it and then chop it up to enjoy.
How to chop salted chicken
Salted chicken has all the parts just like regular boiled chicken. Therefore, you can apply traditional chicken chopping techniques to chop salted chicken.
Salted chicken is always noted to have a higher toughness, so before chopping, please prepare a strong, sharp knife and a sturdy cutting board!
How to make dipping sauce for salted chicken
Salted chicken has a distinctive and unique flavor, so the dipping sauce will also differ from the usual chicken dipping recipes.
What vegetables go well with salted chicken?
To enjoy salted chicken properly, it must be accompanied by various herbs or sour fruits like green mango or star fruit for the perfect experience.
Typically, people often eat salted chicken with cucumber, Vietnamese coriander, a bit of aromatic herbs for flavor, some chili peppers to stimulate the taste buds, and many other vegetables like water spinach, lettuce, …
What delicious dishes can be made with salted chicken?
Not only can it be eaten directly, salted chicken is also an ingredient for unique salads enjoyed during festive occasions. The recipe for salted chicken salad is not complicated at all, you can refer to it below.
How long can salted chicken be stored?
Salted chicken has been boiled before being vacuum sealed. Here are the guidelines for properly storing salted chicken:
- Vacuum-sealed chicken stored in the freezer: 3 months.
- Vacuum-sealed chicken stored in the refrigerator: 7 days.
- Opened chicken stored in the freezer: 2-5 days.
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Now you have learned the how to eat salted chicken correctly with the help of a microwave and many household utensils. In the kitchen, I wish you wonderful moments enjoying this delicious dish.
