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Preparation
15 minutes
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Cooking
15 minutes
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Difficulty
Easy
Ingredients for Tomato Beef Soup For 2 people
Beef 80 gr Tomato 2 pieces Sandwich bread 1 slice Onion 1/4 bulb Unsweetened fresh milk 3 tablespoons Olive oil 1 tablespoon Cooking oil 1 tablespoon Salt 1/3 teaspoon
How to choose fresh ingredients
How to choose fresh beef
- Prioritize choosing pieces of beef that are bright red with white marbling and fresh yellow fat, the meat should have good firmness and elasticity, not sticky to the touch and with no unusual smell.
- You should choose tender, small pieces of beef that do not look too smooth.
- Conversely, do not buy pieces of beef that are pale green or dark red, with dark yellow fat, and feel mushy and slimy to the touch.
How to choose fresh and delicious tomatoes
- Based on color: You should choose tomatoes with a bright red outer skin, evenly colored. The outer skin should be intact, without scratches, and plump for fresh and delicious tomatoes.
- Based on aroma: Naturally ripened tomatoes usually have a mild fragrance that is easily noticeable when sniffed. In contrast, those that are artificially ripened do not have any scent at all.
- Based on the stem: You should choose tomatoes that still have the stem attached, where the stem is fresh and not wilted, firmly attached to the top of the tomato.
How to make Beef Tomato Soup
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Prepare the ingredients
Remove the stems from the tomatoes, wash them clean, and chop finely.
Remove the crust from the sandwich bread and cut it into small cubes.
Peel and finely chop the onion.
Wash the beef and mince it finely.
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Cook the soup
Add 1 tablespoon of cooking oil to the pot, and when the oil is hot, add the onion and beef, stir-frying until the meat is firm.
Next, add the tomatoes along with 200ml of water and 50ml of unsweetened fresh milk to the pot and bring to a boil for 5 minutes. To make it more suitable for kids, you should only add 1/3 teaspoon of salt.
When the soup is cooked, serve it in a bowl.
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Blend the soup
You pour the soup into a blender and blend it together with the diced bread. When you reach the desired smoothness, you pour the soup into a bowl.
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Completion
When the porridge has been scooped into a bowl, you add 5ml of olive oil on top to finish.
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Finished Product
The porridge is both delicious and nutritious thanks to the harmonious combination of beef, tomatoes, and onions, which is sure to make your little one fall in love!
No need for complexity or going through many steps, beef tomato soup is quick to prepare and delicious, making every child love it!
*Refer to images and recipes from the YouTube channel Cooky TV.
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