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Preparation
15 minutes
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Cooking
15 minutes
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Difficulty
Easy
Ingredients for Jackfruit Seed Jam For 3 people
Jackfruit seeds 300 gr Granulated sugar 400 gr Salt A little
Information about the ingredients
- Jackfruit seeds are known to be a type of seed that contains many nutrients, which is why we have had delicious dishes made from this seed since ancient times, such as roasted jackfruit seeds, boiled jackfruit seeds, jackfruit seed milk, …
- Jackfruit seeds contain many important nutrients such as calories, carbohydrates, protein, antioxidants, vitamins, and minerals.
- When consumed in large amounts, they can help prevent, reduce, and guard against constipation, hemorrhoids, and inflammatory bowel disease.
How to make Jackfruit Seed Jam
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Wash and boil jackfruit seeds
Soak the jackfruit seeds in diluted salt water for about 5 – 8 minutes, then rinse with clean water and let them drain.
Next, place a pot on the stove, add the jackfruit seeds with enough water to cover them. Cover the pot and boil over medium heat for about 15 minutes until the jackfruit seeds are cooked, then drain the water and let them cool.
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Peel the jackfruit seeds and mix with sugar
When the jackfruit seeds have dried, peel them, then place them in a bowl with 400g of granulated sugar and mix well so that the seeds are evenly coated with sugar.
Wait for about 10 minutes for the sugar to dissolve and absorb into the jackfruit seeds.
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Cook the jam
Place a pan on the stove, add the jackfruit seeds and sugar water, and cook on high heat for about 3 minutes until the sugar water boils.
Next, reduce the heat to low and stir well for another 5 minutes until the sugar water evaporates, then turn off the heat.
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Final product
The jackfruit seed jam when completed will have a layer of sugar evenly coating the outside, looking very appealing. When eaten, you will experience the rich, sweet, and fragrant taste of the jackfruit seeds.
This will be a delicious and attractive snack to enjoy while watching movies or to serve guests, which is also wonderful. Wishing you success!
How to preserve jackfruit seeds jam
- After completing the jackfruit seeds jam, you should put it into an glass jar, seal it tightly, and store it in a cool place.
- Note that before putting the jam into the glass jar, you should check if the jar is clean and dry, as putting jam into a wet jar will greatly affect the preservation time and the quality of the jam.
- Absolutely do not place the jam near a stove or in a refrigerator, as too low or too high temperatures will directly affect the quality of the jam.
- If the jam has started to leak water, you should take it out, re-cook it, and put it into a new dry glass jar for storage.
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Finally, we have successfully completed the jackfruit seeds jam, rich, sweet, and delicious. Tastetutorial.com wishes you success with this recipe and a wonderful day with your family!
*Refer to the recipe and images from the YouTube channel Trang Mom TV
